Experience the Essence of Colombian Coffee
This exceptional Colombian coffee hails from the foothills of the Cordillera Central in Tolima, Colombia, where the lush mountains and nutrient-rich soils provide ideal conditions for cultivating premium coffee beans. With medium acidity, a rounded body, and tasting notes of dark chocolate, mango, and peach, this coffee offers a harmonious blend of complexity and balance to delight your senses.
Grown with Care and Expertise
Cultivated at altitudes of 1,500–2,100 meters by the dedicated farmers of Café del Macizo, this Colombian coffee showcases decades of expertise and passion. The beans—Caturra, Castillo, and Typica varietals—are grown without pesticides, carefully washed, and sun-dried to preserve their vibrant, nuanced flavors.
Coffee with a Purpose
Every bag of this Colombian coffee supports the Heavy Hitters Project, a nonprofit dedicated to providing a supportive community for veterans and civilians facing trauma, PTSD, and reintegration challenges. With 50% of profits donated directly to this cause, each cup contributes to healing, understanding, and empowerment.
Taste the Beauty of Tolima’s Finest Colombian Coffee
Discover the unique flavors of Colombia’s Tolima region while making a meaningful impact. Together, we’re creating moments of connection and comfort—one cup at a time.
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